Recipes & Meals
< Back to Recipes

Apple Crepes

Prep Time: 20 min Makes: 9 crepes

Ingredients

  • 1 (12 oz.) package escalloped apples
  • 1 (8 oz.) package cream cheese, softened
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 teaspoon vanilla extract
  • Prepackaged crepes
  • 1/2 teaspoon ground cinnamon
  • 2 1/2 tablespoons chopped pecans, toasted*

Preparation Directions

  1. 1.
    THAW escalloped apples in microwave at MEDIUM (50% power) 6 to 7 minutes.
  2. 2.
    COMBINE cream cheese, sweetened condensed milk and vanilla in medium bowl; beat with electric mixer on medium speed until smooth.
  3. 3.
    SPREAD 1 tablespoon mixture down center of each crepe; top with about 2 tablespoons escalloped apples. Roll up, and place, seam side down, in a serving dish.
  4. 4.
    STIR cinnamon into remaining cream cheese mixture; dollop over filled crepes; sprinkle with pecans.
  5. TIP
    *To toast pecans: Place pecans in dry nonstick skillet; cook over medium heat, shaking pan until nuts are lightly browned.