Apple Turkey Burgers

Prep Time: 20 min Cook Time: 15 min Makes: 4 Servings

Ingredients

• Crisco® Original No-Stick Cooking Spray
• 3/4 pound ground turkey
• 1/2 cup peeled, shredded apple
• 2 green onions, thinly sliced
• 3/4 teaspoon lemon pepper
• 1/4 teaspoon salt
• 1/8 teaspoon apple pie spice*
• 1/4 cup bottled chili sauce
• 2 tablespoons ketchup
• 1/4 cup Smucker's® Apple Jelly
• 4 whole wheat hamburger buns, toasted, if desired
• Lettuce leaves (optional)

Preparation Directions

1. 1.
   HEAT broiler. Spray broiler pan with no-stick cooking spray.
2. 2.
   COMBINE turkey, apple, green onions, lemon pepper, salt and apple pie spice in large bowl. Shape into 4 patties about 1/2-inch thick.
3. 3.
   COMBINE chili sauce, ketchup and apple jelly in small saucepan. Heat over medium heat, stirring occasionally while patties cook. Cool slightly.
4. 4.
   BROIL turkey patties about 6 inches from heat for 6 to 8 minutes per side or until no longer pink in center.
5. 5.
   PLACE lettuce and burgers on bottom halves of buns. Top each with 2 tablespoons sauce. Cover with bun tops. Serve immediately.
6. TIP
   The turkey mixture and sauce can be prepared a day in advance and refrigerated, tightly covered. Broil patties and reheat sauce just prior to serving.
7. TIP
   *Substitute a pinch of cinnamon and a pinch of allspice for apple pie spice, if desired.